Eragon blends cinnamon, patchouli, and vanilla in a bold spicy-amber extrait that radiates sophistication and strength.

Addictive Vibration by INITIO blends orange blossom, honey, and musk into a sensual floral scent of magnetic energy and irresistible warmth.

Four full-size AKRO signatures: gourmand Bake, sensual Glow, tropical Rise, and bright Smile. Complete daily pleasure collection.

Annabel’s Birthday Cake by Marissa Zappas blends rose, sugar, and vanilla into a whimsical gourmand scent of joy, nostalgia, and effortless femininity.

Baraonda by Nasomatto blends whiskey, rose, vanilla, and woods into a dark boozy woody-amber scent of depth and seductive warmth.

Warm and inviting, Beaver Maple Edition by Zoologist blends maple syrup, amber, and suede into a smooth woody gourmand inspired by the Canadian wilderness.

Golden and luminous, Bee by Zoologist blends honey, mimosa, and tonka into a warm amber floral that feels indulgent, joyful, and effortlessly elegant.

Bianco Latte by Giardini di Toscana blends caramel, vanilla, and musk into a creamy gourmand fragrance of warmth, elegance, and soft indulgence.

Boccanera by Orto Parisi blends dark chocolate, chili, and musk into a bold gourmand amber scent of sensual indulgence and refined darkness.

Café des Délices by Maison Mataha fuses roasted coffee, fig & vanilla with amber, tonka & sandalwood for a warm, addictive gourmand glow.

Soft and nostalgic, Cow by Zoologist blends milk, violet, and tonka into a creamy gourmand floral that feels comforting, pure, and quietly luxurious.

Encore Une Fois blends a duo of vanilla extracts with Peru balsam and cedarwood into a radiant vanilla-amber scent of addictive warmth.

Escapade Gourmande by Maison Mataha pairs vanilla, caramel & musk with amber and tonka bean for a warm, elegant gourmand embrace.

Inspired by centuries-old fruit desserts and as an homage to Mexican cuisine, this fragrance features notes of darkened fruits from Mexico: capulin, zapote, and mamey. The fleshy fruits melt on a bed of patchouli, davana essence, and frankincense. A mysterious, mouthwatering aura is left in its wake.

Gâteau des Anges by Fleurit Parfums blends almond, vanilla, and musk into an elegant gourmand scent of warmth, comfort, and modern sweetness.

Harvest Season by d’Annam blends roasted rice, coconut, and sandalwood with vanilla and amber for a warm, comforting amber gourmand scent.